Catering

2.5 lb NC *BBQ* served with 8 buns and housemade coleslaw!

2.5 lb Barvecue served with 8 buns and housemade coleslaw! Sub 8 GF buns for $5.

8 fried chicken patttes served with 8 buns, veggies, vegan mayo, and hot sauce!

8 fried chicken patties cut into strips and 8 servings each of rice and hot sauce!

Our housemade GF chicken salad served with organic lettuce and tomato and 8 buns! Sub 8 GF buns for $5.

16 fried *fish* filets with 8 servings of housemade coleslaw and tartar sauce!

50 fried Konjac root shrimp with 10 servings of housemade coleslaw and remoulade sauce!

12 drumstix prepared either Southern Fried or GF BBQ with your choice of dipping sauce!

Award-winning vegan mac & cheese! House-made cheese sauce & big B12 vibes that every vegan needs! Serves 8.

A family recipe generations in the making featuring organic, locally grown collard greens & cabbage. Serves 8.

Fluffy & simply savory organic yellow rice made fresh in-house daily! Serves 10.

Organic kale grown in the Triangle massaged with our housemade Caesar dressing, and topped with minced onions, vegan parmesan, and fire-roasted chickpeas! Serves 8.

12 pieces of our gluten-free, scratch-made cornbread made with whole corn kernels and love!

Our signature cheese sauce drizzled over Idaho potato fries and topped with green onions!

8 servings of our housemade, vegan mayo-based coleslaw!

Our signature vegan egg rolls filled with NC *BBQ*, Soul Mac, and Bilbo’s Greens. Served with BBQ & hot sauce! Minimum 8 per order.

We veganized another family recipe!

NY Style Vegan Cheesecake topped with caramel and/or chocolate drizzle.

One gallon of our home-brewed lemonade made fresh!

One gallon of our home-brewed sweet tea made fresh!

One gallon of our home-brewed unsweet tea made fresh!